Delicious Chicken Nuggets!
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Recipe-Ingrediants
Who doesn't love chicken nuggets? From the little ones to the grown-ups, they are a favorite for everyone! Easy, quick, and incredibly tasty, they are perfect for any occasion - whether it's a game night, a movie night, a party, a buffet, or simply as a welcoming treat. They will always make us shine!
500g boneless chicken breast fillets (or tenders)
150g all-purpose flour
A pinch of cumin
A pinch of paprika
A pinch of garlic granules
A pinch of pepper
2 cups breadcrumbs or panko
1 cup buttermilk
1 egg
Grated Parmesan cheese (a small amount)
Directions
Cut the chicken breast into nugget-sized pieces, or if using tenders, you can cut them into thin strips. In a bowl, mix the flour with our spices and coat the chicken pieces well with the flour mixture. In another bowl, mix the buttermilk with the egg, and dip the flour-coated chicken into the buttermilk mixture. In a third bowl, mix the breadcrumbs with grated Parmesan cheese, and coat the chicken pieces thoroughly with the breadcrumb mixture. Place them in the refrigerator for half an hour to firm up the coating. Fry the chicken nuggets in vegetable oil until they turn golden brown. Serve them with French fries, vegetables, or on their own with a side of barbecue sauce, sweet and sour sauce, mayonnaise, or any other desired dipping sauce.
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