Arabic Meat Rolls

RECIPES/MEAT/Minced meat

Arabic Meat Rolls

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Recipe-Ingrediants

Today we have a recipe that will impress you. We're going to make Arabic meat rolls wrapped in pita bread, accompanied by a refreshing yogurt sauce. This snack is hearty, delicious, quick, and very easy to prepare. It's a perfect choice for a buffet or even as a packed lunch for work. It's ideal for a delightful companion while enjoying our favorite movie. Come and let me treat you to a unique culinary journey!

Ingredients:

4 large Arabic pitas

600g minced beef

1 large onion, finely chopped

1 leek, finely chopped

2 cloves of garlic, finely chopped

80g olive oil

50g white wine

? bunch of parsley, finely chopped

150g grated cheese (of your choice)

½ tsp cumin

½ tsp thyme

Salt and pepper

For the sauce:

300g yogurt 50g olive oil

1 large tomato, finely chopped

? bunch of dill

3-4 mint leaves

1 small dry onion, finely chopped

1 clove of garlic, finely chopped

Salt and pepper

Parchment paper for wrapping the pitas

Directions

In a pan, saute the leek and onion. Then add the garlic. Next, add the minced beef and saute it well. Deglaze with white wine, let the alcohol evaporate, add a little water, and the spices. Let it simmer until all the liquid is absorbed.

While the minced beef is simmering, prepare the sauce. In a bowl, mix the yogurt and olive oil together until the olive oil is fully incorporated. Then add the tomato, onion, garlic, dill, mint, salt, and pepper.

Once the liquid is absorbed from the minced beef, remove it from the heat and add the parsley and grated cheese. Mix everything well.

Take an Arabic pita, spread the sauce evenly over the surface, and then add the minced beef mixture. Fold the sides of the pita towards the center and tightly roll it up.

Place the roll with the closing side down on a grill pan and carefully turn it to cook the pita evenly.

Cut a piece of parchment paper, wrap the roll, and then use a knife to cut the pita roll in half.

Serve it with salad, fried potatoes, or even chips.

Enjoy your meal!