RECIPES/BAKERY

Pizza with Sausage and Tomato

Product

Recipe-Ingrediants

A delicious pizza recipe that is loved by everyone, as it combines classic flavors with a unique twist. This wonderful and flavorful pizza is perfect for any time of day and is enjoyed by both kids and adults.


   Our Ingredients


 (for 3 pizzas, 32 cm in diameter):
 1 portion of pizza dough or ready-made pizza dough
 1 can of tomato sauce
 2 oregano-flavored sausages
300g mixed cheeses 200g grated smoked Vermio cheese
 150g diced bacon
 1 green bell pepper
 1 red bell pepper
 1 minced garlic clove
 3-4 mushrooms Salt,
 pepper, and oregano

Directions

In a bowl, mix the tomato sauce with a little oregano, minced garlic, salt, and pepper.
2.    Lightly spread the tomato sauce mixture over the pizza dough.
3.    Evenly distribute the sausages, mixed cheeses, grated smoked Vermio cheese, diced bacon, bell peppers, minced garlic, and mushrooms on top of the sauce.
4.    Make sure to leave a border around the edges of the pizza dough to allow the ingredients to spread during baking.
5.    Bake in the oven at 180°C for approximately 30-40 minutes, or until the crust is golden and the cheese has melted.
Enjoy your delicious homemade pizza with sausage and tomato!