Quick Cheese Pie with Phyllo Dough
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Recipe-Ingrediants
An easy, quick, and incredibly delicious cheese pie with phyllo dough, perfect for a snack for both little and big kids. Here are the ingredients you'll need:
• 250g ricotta cheese
• 250g feta cheese
• 3 eggs
• 1 packet phyllo dough
• 500ml whole milk
• Nutmeg, pepper, olive oil
Directions
Grease a 35cm baking pan. Layer 2 sheets of phyllo dough, brush with oil, and sprinkle with chunks of feta. Add two more phyllo sheets, repeat the oiling process, and add coarsely chopped ricotta. Repeat the process. When you reach the last layer of phyllo, sprinkle a bit of nutmeg. Cover with the final phyllo sheets and score the pie (not all the way through).
In a bowl, whisk together the milk, eggs, pepper, and pour it over the pie.
Bake at 180°C for half an hour (watch for the golden color). Allow it to cool a bit before cutting.
Enjoy your meal!
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